芒果细菌性黑斑病研究现状及展望

细菌性黑斑病严重影响芒果产量和商品质量, 是芒果生产上的重要生物灾害之一。该病由野油菜黄单胞菌芒果致病变种（Xanthomonas campestris pv. mangiferaeindicae）引起，几乎遍布热带亚热带芒果产区，常造成严重经济损失。本文主要综述了芒果细菌性黑斑病的症状、分布与危害、发生规律、防治方法、病原及其遗传多样性和检测技术等方面的研究进展，以期为该病的进一步研究及有效控制提供参考。     

番茄绿果与橙果间果实颜色及主要色素含量的遗传研究

对番茄组合绿樱(绿果)×金珠1号(橙果)的6个世代遗传群体(P1、P2、F1、BC1、BC2和F2)进行果色性状、番茄红素含量、叶绿素含量和胡萝卜素含量等的遗传规律分析。结果表明:正反交F1的果色性状无明显差异,而色素含量存在显著差异;说明番茄果色性状受核基因控制,而色素含量遗传除受核基因控制外还可能存在胞质效应。采用多世代联合分析法的分析结果表明,番茄绿果与橙果间的果色性状符合2对加性主基因+加性-显性多基因(MX2-A-AD)遗传模型,其BC1、BC2和F2主基因遗传率分别为73.42%、78.25%和61.41%,多基因遗传率分别为22.87%、15.35%和34.94%,即果色性状遗传的主基因遗传力较强;叶绿素含量符合1对负向显性主基因+加性-显性多基因(MX1-AEND-AD)遗传模型,其BC1、BC2和F2主基因遗传率分别为0、1.73%和0.65%,多基因遗传率分别为45.47%、0和37.82%,即主基因遗传力在BC2群体中最高,多基因遗传力在BC1群体中最高;番茄红素含量与胡萝卜素含量均符合2对加性-显性-上位性主基因+加性-显性多基因(MX2-ADI-AD)遗传模型,其BC1、BC2和F2主基因遗传率分别为75.74%、1.79%、84.26%和61.53%、87.21%、81.05%,多基因遗传率分别为20.32%、74.12%、12.68%和0.68%、0、0,表明番茄红素含量和胡萝卜素含量的主基因遗传力较强。     

黑花生“中花9号”的施肥效应研究

在露地栽培条件下,设置5个复合肥施用量处理,探讨使用万植牌有机无机复合肥(N-P-K=15-15-15)栽培黑花生"中花9号"的适宜施肥量。结果表明:三峡库区采用万植牌有机无机复合肥露地栽培"中花9号"的适宜施肥量为40kg/667m~2,荚果产量可达249.5 kg/667m~2,饱果产量218.0 kg/667m~2,籽仁产量170.3 kg/667m~2,饱满籽仁产量可达126.6 kg/667m~2。     

几种杀菌剂对猕猴桃主要真菌性叶斑病菌的室内毒力测定

猕猴桃假尾孢Psedocercospora actinidiae Deighton和叶点霉菌Phyllosticta sp．是引起猕猴桃生长期的两种主要真菌病害。为了能筛选到对猕猴桃假尾孢和叶点霉菌具有高效抑制作用的杀菌剂，本文采用茵丝生长速率法测定了几种杀菌剂的毒力，结果表明，除腈菌唑外其余几种杀菌剂均可作为猕猴桃主要叶斑病的田间药效试验的首选药剂。     

4份桃种质挥发性成分的GC-MS分析

为了分析桃果实中共有的挥发性成分及初步探讨果皮毛和果肉颜色性状对挥发性成分的影响情况,以此2对性状均存在差异的4份桃种质为试材,采用顶空固相微萃取方法提取其成熟果肉中的挥发性成分,并用气相-质谱联用仪对其进行了测定。结果表明:4份桃种质中共鉴定出116种挥发性成分,其主要为酯、醛、醇和烷烃等类物质。从挥发性成分的种类数量上看,白肉桃‘大久保’和‘华光’中检出的挥发性成分种类较多,分别有68和52种;而2份黄肉桃种质中检出的挥发性成分种类均较少。从挥发性成分的种类上看,2份普通桃与2份油桃中的差异挥发性成分总共仅有3种,其分别为反式-2,4-庚二烯醛、戊酸-2,2,4-三甲基-3-异丙酸-异丁酯和脱氧精胍菌素,远低于2份白肉桃与2份黄肉桃种质中差异挥发性成分的数量(13种)。此外,从挥发性成分的类群上看,2份白肉桃含有较多的"青香型"的C6类化合物,而2份黄肉桃含有较多的"果香型"的酯和内酯类化合物。文中综合分析认为,果皮毛的有无和果肉的颜色性状均可能影响果实中挥发性成分的数量和种类,但后者的影响较为明显。     

观赏型金豆新品系‘桔豆’的选育与栽培技术要点

‘桔豆’由实生单株选育而成。该品系具有果色鲜艳、花量大、坐果率高、树姿美观等优良观赏特性，且挂果期长，挂果时间可从10月中旬至次年的3-4月，作为观赏果树有着良好的应用前景。     

10种杀细菌剂对火龙果细菌性茎腐病菌的毒力测定

采用抑菌圈法，对10种杀细菌剂在火龙果茎腐病病原上进行了毒力测定。结果表明：72%农用硫酸链霉素可溶粉剂、53.8%氢氧化铜水分散颗粒剂（杜邦TM）、45%代森铵水剂、47%春雷?王铜可湿性粉剂、50%福美双可湿性粉剂和3%中生菌素可湿性粉剂对火龙果茎腐病病原均有一定抑制效果。其中，45%代森铵水剂和50%福美双可湿性粉剂防治效果较好，抑制率分别达到78.88%和71.42%，其直线回归方程分别为y=2.380 2.477x，y=2.896 1.146x，EC50分别为0.4929，0.0240。72%农用硫酸链霉素可溶粉剂效果次之，抑制率达到66.67%，直线回归方程为y=1.020 1.040x，EC50值为2.5686。这3种药剂可作为火龙果茎腐病田间药效试验的首选药剂。     

Economic performance and comparative riskiness of different management practices for control of botrytis fruit rot in florida strawberry

Florida strawberry farmers usually rely on weekly calendar fungicide applications to prevent yield loss from Botrytis fruit rot (BFR). The Strawberry Advisory System (SAS), which helps optimize the timing of fungicide applications, is an additional tool in the farmers' arsenal of disease control options. This study uses data from two-year production trials in Florida combined with historical strawberry prices to measure the economic performance of the Calendar and SAS-based BFR management practices under output price risk and producers' risk preferences. We use Monte Carlo simulation to model the effect of the variability in weekly output prices on farm returns. Results reveal that the traditional calendar-based system is not the least risky BFR management option as growers expected to be. SAS-based options such as SAS-Switch and SAS-Luna would be preferred by both risk-neutral and risk-averse producers and are recommended under high disease pressure conditions.     

鄂西山区柑橘大实蝇防治中的突出问题及预防对策

在柑橘大实蝇防治工作倍受重视的鄂西山区，其防治中的突出问题亦日显月彰。为引起对该类问题的广泛关注，达到解决问题的目的，在客观分析这些问题存在的原因基础之上，提出行之有效的预防措施，以推进大实蝇防治工作的完善和进步。     

Black soldier fly and yellow mealworm live larvae for broiler chickens: Effects on bird performance and health status

The commercial broiler chicken strains are the result of successful selection programmes. Most of the problems related to welfare arise from the high growth rate and body weight. The use of environmental enrichments in intensive farming could have a positive effect on birds by increasing animal welfare. The aim of the study was to evaluate the effects of Hermetia illucens (HI) and Tenebrio molitor (TM) live larvae in the diets of broiler chickens on growth performance, carcass yield and health status. A total of 180 four-day-old male broiler chickens (Ross 308) were randomly allotted to 18 pens. Each pen was assigned to one of the three dietary treatments (6 replicates/treatment, 10 birds/replicate) as follows: (i) control diet (C): commercial feed (two feeding phases: starter [4–11 days] and grower [12–38 days]), (ii) HI: C + 5% of the expected daily feed intake (DFI) HI live larvae (calculated on dry matter [DM]) and (iii) TM: C + 5% of DFI TM live larvae (DM). At 39 days of age, birds were slaughtered. Growth performance parameters were overall not affected by dietary treatments, except for the grower phase feed conversion ratio (FCR) and the overall FCR being better in the TM broilers than the others (p < 0.01). No differences were observed for slaughtering performance and haematological and serum parameters, except for the spleen relative weight being higher (p < 0.01) in the birds administered with larvae when compared to the C group. Gut morphometric indexes and histopathological alterations were not influenced by insect larvae administration. In conclusion, the administration in limited quantities of HI and TM live larvae as environmental enrichment has no negative effects on broiler chicken growth performance and health status. A behavioural study could confirm that live insect larvae represent a novel natural environmental enrichment in broiler farming.